Hoboken : Bake your own French Croissant
The Croissant is a beloved classic and French favorite. Warm out of the oven, this pastry is best when flaky on the outside and soft and buttery on the inside, as it seems to melt in your mouth.
- Duration: 180 Minutes (approx.)
Hoboken : French Tarts & Madeleines
French Tarts & Madeleines are an elegant way to enjoy Gouter, the traditional French afternoon "snack". Join our chef to learn to prepare tarts, filled with light custard cream and Lemon & Chocolate or Fresh Fruit.
- Duration: 150 Minutes (approx.)
Hoboken : French Macarons - Gluten Free Recipe
Join the macaron craze! Deceptively simple in appearance, the French macaron is a true art that requires specific techniques, which must be learned in order to perfect this French delicacy.
- Duration: 150 Minutes (approx.)
Studio Kitchen Private Kids Workshop (Hoboken, NJ & East Village, NY)
Let your little chefs have fun baking and decorating their own sweet creations with our Chef! Perfect for birthdays, celebrations, or a fun group activity — and of course, they get to enjoy their treats after class in Hoboken!
- Duration: 90 Minutes (approx.)
Hoboken: **NEW!** Cake Decorating (Frosting and Butter Cream)
Master the art of cake decorating and elevate your skills to create stunning, textured layered cakes. Learn a range of piping techniques, from shells to rosettes, and discover how to apply them to your creations.
- Duration: 180 Minutes (approx.)
Hoboken: (Gluten Free) Crème Brûlée, Chocolate Mousse & Chocolate Soufflé
Recreate classic French favorites! Our chef instructor will guide you through the tips and tricks to crafting beloved French Gluten Free desserts from scratch.
- Duration: 180 Minutes (approx.)
Hoboken : Mille-Feuille & Madeleines (Napoleon)
Learn to make the delicious French puff pastry, the Mille-Feuille, also known as Napoleon! The preparation of the mille-feuille includes the special folding technique, making a light custard cream, and of course, baking.
- Duration: 150 Minutes (approx.)
Hoboken : Crème Brûlée, Chocolate Mousse & Madeleines
Learn to prepare everyone's all-time favorite French desserts! During this session, students will learn how to prepare these classics as the Chef guides you every step of the way to ensure fabulous Crème Brûlée, Chocolate Mousse & Madeleine
- Duration: 150 Minutes (approx.)
Hoboken : French Bistro Meal (Eggs Benedict & French Toast)
Bring the French Bistro experience to your home! Students will learn to make traditional Eggs Benedict (with Hollandaise Sauce) and French Toast for dessert.
- Duration: 150 Minutes (approx.)
Hoboken: Homemade Beignets (French Donuts)
Everyone loves donuts! Learn to make homemade Beignets, which is the French answer to the American donut!
- Duration: 150 Minutes (approx.)
Hoboken: Homemade Pizza
Everyone loves fresh pizza! Learn how to create your own pizza from scratch with our chef. Students will prepare dough and create individual pizzas with toppings of their choice
- Duration: 150 Minutes (approx.)
Hoboken : Crepe Party (Gluten Free Option)
Join us for a lovely evening of two types of traditional French Crepes! Students will learn to prepare the batter from scratch for the traditional wheat crepe as well as the Buckwheat (Glutten Free) Galette from Brittany.
- Duration: 150 Minutes (approx.)
Hoboken: **NEW!*** Ratatouille & Sweet Crepes
Learn to prepare a classic summer dish from Provence, Ratatouille, using fresh, local ingredients. Pair this dish with sweet crepes from your dessert.
- Duration: 180 Minutes (approx.)