**NEW!** Introduction to Homemade Sourdough Bread
Learn the secrets of homemade sourdough bread featuring Arnie, The Bread Baker of Riverdale. Arnie will walk you through the 36 hour process of making a loaf of bread in just 2.5 hours!
- Duration: 180 Minutes (approx.)
Hoboken : French Macarons - Gluten Free Recipe
Join the macaron craze! Deceptively simple in appearance, the French macaron is a true art that requires specific techniques, which must be learned in order to perfect this French delicacy.
- Duration: 150 Minutes (approx.)
Hoboken : French Tarts & Madeleines
French Tarts & Madeleines are an elegant way to enjoy Gouter, the traditional French afternoon "snack". Join our chef to learn to prepare tarts, filled with light custard cream and Lemon & Chocolate or Fresh Fruit.
- Duration: 150 Minutes (approx.)
Hoboken : Eclair & Cream Puff
During this session, students will learn the traditional French art of making these light and tasty all-time favorite desserts. Chef will guide you every step of the way so that you understand how these sophisticated desserts are prepared.
- Duration: 150 Minutes (approx.)
Hoboken : Chocolate Workshop - Gluten Free Recipe
For the chocoholics! Students learn how to work with chocolate to create Chocolate Bonbons, Mediants, and Truffles by working with our chef to the master the techniques!
- Duration: 150 Minutes (approx.)
Hoboken: Homemade Pasta
Is homemade pasta worth the time and effort? Absolutely! Come and join our chef to learn how to make fresh pasta at home! Students will learn to make their own dough, create different pasta shapes and experiment with seasonal flavors.
- Duration: 150 Minutes (approx.)
Hoboken : Chocolate Soufflé & Apple Tart
One of France's national treasures, 'Le Soufflé' can seem like an impossible dream outside of a professional kitchen. Never fear, in this two and a half hour hands-on baking class, you'll master the skills to create your very own light and
- Duration: 150 Minutes (approx.)
Hoboken : Chocolate Fondant (Lava Cake), Ice Cream & Madeleines
Be inspired to create your own decadent desserts. Chef Simon will guide you at your own station to make these melt-in-your-mouth chocolate cakes and ice cream. We teach all levels from, "I love to eat pastries but I'm afraid to set foot in
- Duration: 150 Minutes (approx.)
Hoboken : French Brioche & Pain Perdu (French Toast)
There's nothing quite like the aroma of fresh Brioche & Pain Perdu, also known as French Toast!
- Duration: 150 Minutes (approx.)
Hoboken: **NEW!** Seasonal Pumpkin Pie & Pecan Pie
Master the skills of pie making, from homemade pie dough to fillings and techniques to make your pies gorgeous, in time for Thanksgiving! Take advantage of fall’s bountiful produce and take home the pies you bake.
- Duration: 180 Minutes (approx.)